7 Ways to Spot a Clean Restaurant

Last year we’ve heard of an Asian restaurant in central London shut down due to extraordinary filth. In case you’re wondering how bad it was, health inspectors found mice inside food bags and cockroaches on the kitchen floors of Malaysia Kopi Tiam. It must have been terrible news for those who ate in this diner, and it won’t be a surprise if any of them made a trip to the nearest doctor.

None of us want to eat or even set foot on a mice-infested diner, whether it’s indoor or outdoor catering London. So to help youknow if you’re in good hands, here are seven ways to tell if the restaurant is clean or not:

Check out the bathroom. This is the most basic principle in Restaurant Cleanliness 101: if the bathroom is filthy and lacks basic hand-washing necessities,chances are the owners or managers don’t think much of basic hygiene. Check if the bathroom has soap, hand air dryer or paper towels, and hot water. Also observe if the floor and wall tiles are clean.

Check out the kitchen.Kitchen staff should be wearing hair nets, caps, and gloves at all times inside the kitchen. 

Peek at the back door. Sometimes back doors are left open and you can sneak a little peek to the condition inside. Trash bins and dumpsters should be neat and covered, and if they’re not, odds are the kitchen and other hidden areas of the place look like that too. 

Observe waiters and food runners. These people are the ones who handle and deliver your food, so their hygiene should be top priority. Check if they have clean clothes, well-kempt hair, neat and trimmed finger nails, and if they are in perfect shape (no sneezing or coughing). Any restaurant in Ealing that prioritizes cleanliness will keep its front men presentable at all times.

Scrutinise the menu and silverware. It’s basic to check if the cutleries don’t smell of soap or food or have remains of food, grime, and grease. Also check if the menus are not smeared with grease or caked in food.

Watch how staffshandle silverware. If workers grab cutleries by the part you put inside your mouth that should tell you that they are not properly trained on basic food serving sanitation. It’s also better if the silverware is wrapped so there will be no cross-contamination. 

Make a food temperature check. It goes without saying that fresh meals are served hot, except of course if you ordered a medium-rare steak. If your meal is not hot, and if the menu does not specifically say that food is to be served in room temperature, it may mean that the time interval between when the plate was made and served is too long.

Whether it’s Western or Indian catering Ealing, make sure to size up the place first before taking your first bite. As the saying goes, it’s always better to be safe than sorry.

Clay Oven: An Indian Spot in Ealing

The Clay Oven is a renowned Indian restaurant in Ealing, London. Our restaurant is known for its tasty dishes, excellent service and very Indian atmosphere. A step into the restaurant transports you into an authentic Indian experience and cuisine.
As an Indian restaurant, we serve a variety of Indian dishes – from the popular Indian curry to tikka and Keema Naan. Our classic and contemporary Indian dishes will tickle your appetite. We serve both vegetarian and meat dishes for starters and main courses. We also have a list of desserts, a selection of Indian breads and wines to complement your meal and enhance your dining experience.
Our patrons include Indians, British Indians and British people.
Aside from eating within the walls of our restaurant, we also offer outdoor catering ealing cuisine. We will be happy to serve your guests in any location you choose for a particular event. Our catering services will be appealing for people looking for Indian catering Ealing as well as catering in other parts of London. Our outdoor catering option is excellent for many outdoor activities like parties, sporting events, weddings receptions and others. In terms of wedding receptions, we are one of the best Asian wedding caterers in the city.
We promise to give excellent dishes that will create a happy memory for you. Every dish that comes out of our kitchen is tasty, filled with spice and made from excellent ingredients.
We aim to give our customers and patrons a very fair price on very good quality and quantity of food. It does not matter whether our food is served inside our restaurant or beyond its doors, it matters to us that you are satisfied with your experience of Indian cuisine and hospitality.
We provide you an easy and convenient way to entertain and throw a celebration without the hassle of organising and preparing the essentials for your guests. With our great food and drink combined with faultless service, you and your guests will be assured of a successful special event.
Another great advantage is that you can customise your menu for the event. You have the power to pick dishes that will be served. You can create an assortment of dishes that you or your guests love form our restaurant. You can also ask our chef to add some personal touch to your selected dishes. You can make your selection mild, hot or very hot, depending on your preferences or your guests’ palate.
At Clay Oven, we care about making the best of both worlds, our catering service van certainly accomplish that. You and your guests can enjoy good food and service outdoors without any hassle.
You don’t need to worry about your event. Let us handle it with our capable hands. Our chefs are will delighted to serve you good and quality food. Our service staff is highly-trained to serve with politeness and warm hospitality.
We hope that with the quality of our food and service that you will be delighted and you will call upon the Clay Oven for all your catering needs.